Onions and garlic Watch out for mold and green sprouts, and keep them in a cool, dry place, not the refrigerator LINDA FAUS - The Oregonian - 2.28.06 -- we...
NRA: Industry logs 30 consecutive months of growth PizzaMarketplace.com 01 March 2006 WASHINGTON, D.C. —The outlook for the restaurant industry continued to...
A truce on minimum wage and health savings accounts? By Paul Bedard - www.usnews.com - 2/22/06 http:///usnews/news/articles/060222/22congress.htm Two deeply...
Cooked poultry safe from bird flu risk: WHO 27 February, 2006 http://www.heraldnewsdaily.com/stories/news-00150033.html GENEVA - The World Health Organization...
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Are dessert wines really for dessert? http://www.restaurantbiz.com/index.php?option=com_content&task=view&id=13294 Dessert wines are perhaps the most...
Stores React to Meat Reports By MARIAN BURROS - NY Times March 1, 2006 In his blog, Frank Bruni reports on restaurant news and trends, the life of a critic and...
COMMENTARY: NEW YORK'S "PER SE" CAUSED A STIR FOR ADDING AUTOMATIC SERVICE CHARGES INSTEAD OF THE STANDARD TIPPING PRACTICE. THE RESTAURANT CRITIC DID NOT FIND...
Much ado about tipping By TIM BURLESON - Grants Pass Climate - Oregon 03-04-2006 GRANTS PASS, OR - I have to admit it. We eat out more often than we should. We...
Moves to enhance your career start with dining out Joy Davia Staff writer (March 5, 2006) — I've apparently befuddled lots of wait staff over the years. I...
We all come across articles about secrets to success etc quite regularly. But, it can sometimes be equally interesting to know those subtle factors which make...
NY Times – Service/Tips Blogs 2.27.06 http://dinersjournal.blogs.nytimes.com/?p=16#more-16 Categories: General, Reservations, Service/Tips A question that a...
Senate Votes to Ban FREE Meals of Lobbyists By SHERYL GAY STOLBERG and KATE PHILLIPS - March 9, 2006 http:///2006/03/09/politics/09lobby.html?_r=1&oref=slogin ...
Red Wine Boosts Food Checks Center For Media Research Monday, March 13, 2006 According to The NPD Group, Americans like to drink alcohol with their meals. The...
First-class service of days gone by George Heflin catered to celebrities on trains; now he delights diners in Portland Monday, March 13, 2006 JULIE TRIPP ...
Philly restaurants reckon with BYOB's popularity www.phillynews.com Mar. 12, 2006 Patrons' demands are forcing a change in attitude.By Paul NussbaumInquirer...
State Senate OKs minimum wage increase www.crainsdetroit.com March 09, 2006 4:22 PM By Amy Lane http://www.crainsdetroit.com/cgi-bin/news.pl?newsId=8140 In a...
Senate defeats ban on lobbyist-paid meals The Senate voted 55-44 against an amendment that would have added free meals and travel to the list of items ...
How to succeed at a business lunch By Marc Ramirez Seattle Times staff reporter http:///html/living/2002863247_bizlunch14.html MEMO To: You, Mr. Knife Licker ...
Tipping on the menu http://www.themercury.news.com.au/common/story_page/0,5936,18456032%255E3462,00.html By LINDA SMITH 14mar06 YOU have had a fun night out...
To tip or not to tip? That is the question Shanghai Daily 3.11.06 http://www.chinadaily.com.cn/english/doc/2006-03/11/content_532807.htm As a Chinese, I am...
A whole lotta dissing going down on Web Blog sites provide anonymous posters the opportunity to cybersmear their targets, and there's little you can do about...
Tip-earning workers left out of minimum wage bill Separate legislation that would push their hourly wages to $4.35 proposed but may not be approved. Charlie...
Waitress thankful for $974 tip March 7, 2006 http://www.wdbj7.com/Global/story.asp?S=4599685&nav=S6aK Amanda Newkirk finished her shift at Ruby Tuesday, even...
Mystery tipper revealed; says "divine intervention" called her http://www.wdbj7.com/Global/story.asp?S=4632231&nav=S6aK Erin Dogan says the $1,000 was...